Kitchen Entrée


Teriyaki

(w. Miso Soup, Salad, Steam Rice)
Grilled with Seasoned Vegetables, Served with Asian Teriyaki Sauce
Chicken Teriyaki
15.00
Calamari Teriyaki 17.00
Shrimp Teriyaki 17.00
Steak Teriyaki 17.00
Scallop Teriyaki
17.00
Salmon Teriyaki 17.00

Mango Sauce

(Serves w. Steam Rice, Soup)
with Bell Pepper, Fresh Mango, Snow Bean, Onion in Mango Sauce
Mango Sauce Chicken 13.00
Mango Sauce Shrimp 14.00

Basil Sauce

(Serves w. Steam Rice, Soup)
with Shitake Mushroom, Scallion, Bell Pepper, Onion, Fresh Basil in Chef Special Brown Sauce
Basil Sauce Chicken 13.00
Basil Sauce Beef 14.00
Basil Sauce Shrimp 14.00

General Tso's Sauce

(Serves w. Steam Rice, Soup)
Lightly Fried Chicken or Shrimp with Broccoli in Light Spicy and Sweet Sauce
spicyGeneral Tso's Chicken
12.00
spicyGeneral Tso's Shrimp 13.00

Garlic Sauce

(Serves w. Steam Rice, Soup)
Lightly Fried White Meat Chicken or Shrimp with Broccoli, Black Fungus, Green Pepper, Straw Mushroom in Spicy Brown Sauce
spicyGarlic Sauce Chicken
13.00
spicyGarlic Sauce Shrimp 14.00

Curry Sauce

(Serves w. Steam Rice, Soup)
Onion, Bamboo Shoots, Bell Pepper, Carrots and Eggplant in Curry Sauce
spicyCurry Sauce Beef 13.00
spicyCurry Sauce Chicken 13.00
spicyCurry Sauce Shrimp 14.00
spicyCurry Sauce Scallop 14.00
spicyCurry Sauce Salmon 14.00

Katsu

(Serves w. Steam Rice, Soup)
Pork Cutlet or White Meat Chicken Deep-Fried Serves with Katsu Sauce
Chicken Katsu 15.00
Pork Katsu 15.00

Vegetarian

(Serves w. Steam Rice, Soup)
Sautéed with Chef's Special Brown Sauce
Assorted Vegetable 9.00